Racism and discrimination are public health threats, experts warn

Racism and discrimination are public health threats, experts warn

A recent series of papers published in The Lancet explores the ways in which racism impacts the physical and mental health of people all over the world, and the mechanisms by which it does so. The COVID-19 pandemic exposed many of these inequities, and may even have exacerbated them.

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Racism should be recognized as a public health threat, experts argue. Image design by MNT; Photography by Miquel Llonch/Stocksy, CHANDAN KHANNA/Getty Images & Portra Images/Getty Images.

When acknowledging the impact racism can have on health, it is important to remember that less than a century ago racist ideas were given legitimacy by scientific and medical communities in Western countries.

While Charles Darwin is held up as a symbol of rationality and scientific progress, it is important to note that his theory of evolution by natural selection in the Origin of Species published in 1849, was appropriated by eugenicists.

Eugenicists argued for the selective breeding of humans with the aim of improving the heritable traits in a population.

Originally, these ideas claimed that people on low incomes had lower mental capabilities and morals, and that preventing these people from being able to reproduce would prevent these traits from being passed on, allegedly improving the human gene pool.

These ideas were quickly applied to preexisting ideas of racial categories of humans, with impacts on the health of people of different racial and ethnic backgrounds, which we are still seeing today.

This is just one of the topics highlighted in a recent series of papers published in The Lancet, which explores the role racism has played in health outcomes globally.

Written by a group of scientists at University College London in the United Kingdom, the papers explore the different ways in which racist ideas and practices have infiltrated science and medicine and caused harm. Racism, they state, is a threat to public health.

To drive the point home, the authors explain that their own workplace, University College London, was once the home of “racist pioneers” Francis Galton and Karl Pearson, whose work started to document human differences in an attempt to categorize certain traits.

Some scientists and theorists have applied these ideas to the concept of humans belonging to different races that had existed for over 100 years prior to that, which had been used to uphold first colonialism by Europe of other countries, and then neocolonialism.

The series of articles goes on to provide numerous examples of people being mistreated by doctors and scientists for racist and xenophobic reasons, from the Tuskegee Study of Untreated Syphilis in Black men, through to more recent COVID-19 vaccine inequity.

It also explores the reasons why scientists worldwide upheld the notion of “othering” some groups for so long, and why they were able to do so for so long.

When asked by Medical News Today why the series was being published now, lead author Prof. Delanjathan Devakumar, professor of global child health and honorary consultant in public health at University College London told us in an email that there was no particular reason to publish the series now, as the problem is long-existing and ongoing.

He said:

“The simple answer is that it does not need to be now. We have always had racism. But there have been changes in the last decade or so, with the rise of populist and divisive politics around the world that scapegoats groups and can lead to real and sometimes devastating consequences.”

The COVID-19 pandemic both exacerbated and revealed much of the divisive politics that define our era, as well as the inequities racist politics can cause.

Black, Hispanic, Asian, American Indian, and Pacific Islander people have been disproportionately more likely to become infected with SARS-CoV-2, or die from the infection in the United States to date. This trend continued globally.

These differences were picked up quickly, and research into their causes was initially inconclusive. While socioeconomic factors and comorbidities explained some of the differences in infection and death rates that were observed, they did not explain all of them, and theories abounded.

One of the most contentious theories that arose initially blamed skin color, claiming that vitamin D deficiencies were to blame for the higher infection and death rate in people of color living in areas where deficiency was prevalent among these groups. This notion has since been disproven.

One doctor who carried out research in the earlier days of the pandemic into these racial inequities was Prof. Ladan Golestah, a professor of nephrology at the Albert Einstein College of Medicine working in the Bronx during the first surge of COVID-19, in the spring of 2020.

She told MNT in an interview: “I think we were kind of struck by how overwhelmingly it kind of […] took over all of our realities. And I think part of the problem was there was so much death, honestly […] So many bad outcomes [resulted] out of that initial COVID surge that we were, we felt, powerless.”

She, along with her colleagues decided to use the data they had available to try to “lay bare what was happening and what was behind it.”

Their research eventually appeared in eClinical Medicine, and showed that all-cause mortality rates were 60{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} higher for Black people than white people during the first COVID-19 surge, and this was “incompletely explained by age, multiple reported comorbidities and available metrics of sociodemographic disparity.”

Looking back, she says she realized what was “hidden in plain sight” was the scale of undiagnosed comorbidity which led to much worse health outcomes for Black people.

This was due to a lack of access to healthcare due to the financial barriers which were disproportionately experienced by this group.

COVID-19 had in turn resulted in more trauma, and physical damage to these groups of people, further exacerbating those inequities. The introduction of telemedicine also exacerbated some groups’ ability to access healthcare, she explained.

However, even where some financial barriers to healthcare access were removed, for example for National Health Service (NHS) patients in the U.K., the COVID-19 pandemic revealed other barriers.

In the U.K., People’s COVID Inquiry, run via the NHS campaign Keep Our NHS Public, heard back in March 2021 that the initial responses to COVID-19 infection in people of color were inadequate.

Lobby Anikola, of the COVID-19 Bereaved Families for Justice group, told the People’s COVID Inquiry — 57 minutes into the video — that “there were many inequalities that people were already aware of, and now these inequalities are costing the lives of people of color.”

“There is also the concern of how appropriate [and] how able the medical service are to diagnose and treat medical conditions in Black bodies,” says Anikola.

In his statement, he points out that when calling emergency helplines during the first wave of COVID-19, people were asked if they had “blue lips,” a symptom of lack of oxygen in the blood in white people, but one that is less obvious in people with darker skin, meaning that many remained at home when they needed to seek urgent medical treatment.

Pulse oximeters had also been shown to fail to pick up hypoxia in people with darker skin, as they had been designed for use on white people, a study published in BMJ showed.

The COVID-19 pandemic is a global issue, and the inequities have not just been felt by people of different ethnic and racial backgrounds who live in the U.S. or Europe, but also by individuals living in low- and middle-income countries.

While the health systems of wealthy countries had been overwhelmed by the first wave of COVID-19, their wealth meant they were much better placed to design, develop and make vaccines to target the SARS-CoV-2 virus.

Large-scale vaccine campaigns took place in the U.S. and Europe, but low- and middle-income countries were left behind.

In 2021, the World Health Organization (WHO) set a target for 70{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} global vaccination coverage by mid-2022. As of June 2022, only 58 of WHO’s 194 member states had achieved this, and just 37{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} of healthcare workers had received a complete course of primary vaccination in low-income countries.

“There was hoarding by the North American and Western European countries,” Dr. Peter Hotez, co-director of the Center for Vaccine Development at Texas Children’s Hospital, told MNT.

“That was one issue. The second issue was there was an upstream science policy failure, providing too much emphasis on speed and innovation, and not enough downstream to be able to make vaccines locally in low and middle-income countries,” he noted.

The world had “paid heavily” for this mistake, as it opened the door for new virus variants to emerge, he argued.

“Delta arose out of an unvaccinated population [in] early 2021. And then Omicron — it emerged from an under-vaccinated population in Africa, later in 2021. And so it got into this mess that we’re in today. So, vaccine equity is not simply a question of equity, [it] is fundamental to pandemic control,” explained Dr. Hotez.

Not all was lost however, he said, as there is now an opportunity to ensure that vaccine equity is achieved for low- and middle-income countries for vaccines for emerging variants, he suggested.

He is not the only one to point to potential opportunities to improve the situation. While health inequities due to race, xenophobia, and colonialism are stark, some feel the recent focus on the issue has highlighted areas where improvements could be made.

Dr. Golestah said:

“On a more hopeful note, I think, you know, having reckoned […], as a society, with COVID-19, and with those things, and seen them I think we are in a better position. I can build on that, […] try and build on that recognition, and design our health systems to become more equitable, and as a result, better for everyone.”

The Lancet series itself argues that if policy based on racist structures got us into the current situation, then appropriate, well-designed health policy could get us out of it, and eventually remove racial health inequities.

As Dr. Hotez added: “Remember, COVID-19 is our third major coronavirus pandemic of the 21st century, we’ve had SARS and MERS. And now COVID-19.” Other epidemics or pandemics may emerge soon, he believes.

In this context, “[w]hat we really need to address is equity, and not only to have equity but recognize that it’s essential to global public health preparedness,” said Dr. Hotez.

“I mean, often it’s framed purely as humanitarian grounds, which of course, is important in our motivations at our labs. But it’s not only a humanitarian gesture, it’s far more than that it’s front and center of pandemic preparedness.”

Edmunds Experts Forecast 14.8 Million New Vehicles Will Be Sold in New Year

Edmunds Experts Forecast 14.8 Million New Vehicles Will Be Sold in New Year

Edmunds analysts highlight the top three trends they predict will shape the year ahead for the automotive industry

SANTA MONICA, Calif., Dec. 14, 2022 /PRNewswire/ — The car shopping experts at Edmunds expect pent-up consumer demand and rising inventory levels to support new vehicle sales, forecasting that 14.8 million new cars will be sold in 2023. The forecast, drawn from Edmunds data, represents a 7{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} increase from their estimate of 13.8 million new vehicle sales in 2022.

“2022 was a mixed bag for the entire automotive industry. Sales were severely dampened by limited inventory, but automakers and dealers were able to rely on a dichotomy of affluent car shoppers and individuals making necessity-based purchases to keep things afloat — and the vehicles that they could sell commanded some hefty price tags,” said Jessica Caldwell, Edmunds’ executive director of insights. “Although inventory levels have been slowly picking up toward the end of the year and should help meet pent-up consumer demand through 2023, a number of headwinds such as rising interest rates, inflation and economic uncertainty are likely to hinder a speedy recovery.”

Edmunds experts have put together their list of the three biggest industry trends that they predict will shape the road ahead in 2023, which they’ve separated into three categories — the good, the bad and the ugly — along with some direct consumer shopping tips.

The Good: New vehicle prices are expected to cool, with average transaction prices dipping below MSRP for the first time in more than a year.

  • Edmunds data reveals that the average transaction price (ATP) for a new vehicle hit a record high of $47,681 in November 2022 — but this was also the first time since July 2021 that the ATP came in below the average MSRP. In November 2022, the average MSRP dropped to $47,696.
  • Edmunds experts note that the drop in price is concentrated across larger trucks, SUVs and luxury vehicles, whereas there is still increased demand for lower-priced mainstream vehicles. According to Edmunds data from November 2022:
    • The average MSRP for a large truck was $62,287 compared to an ATP of $61,076, offering a $1,210 discount on average. The average MSRP for a luxury midsize SUV was $74,161 compared to an ATP of $73,430, offering a $731 discount on average.
    • The average MSRP for a compact SUV was $35,137 compared to an ATP of $35,427, which reflects a $290 markup on average. The average MSRP for a compact car was $25,696 compared to an ATP of $26,398, which reflects a $703 markup on average.
  • Consumer shopping tip: If you’ve been sitting out of the market in the past year due to higher prices or lower selection, now might be a great time to jump back in. If you’re a cash buyer, you’re going to be in a good position to make a purchase. And if you have a trade-in, shop around for appraisals on sites like Edmunds to maximize its value before prices drop further.

The Bad: Leasing will continue to be out of reach for consumers as deals grow harder to find.

  • Edmunds analysts say that leasing, once a popular option for American consumers, has grown increasingly more expensive as inventory is slow to recover and interest rates remain high. Edmunds data reveals that the average monthly lease payment climbed to $583 in November 2022 compared to $471 in November 2019.
  • Edmunds data reveals that lease penetration fell to 17.4{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} in November 2022 compared to 28.3{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} in November 2019, and Edmunds experts expect the gap to continue widening.
  • Consumer shopping tip: Before you lease make sure you weigh the total cost of the lease against all other options including purchasing new, used, or certified pre-owned (CPO). And make sure to read the fine print before getting too invested in a lease deal: Most lease promotions today have extremely restrictive terms that did not exist previously, such as requiring lower mileage caps or limiting offers to existing customers with a trade-in.

The Ugly: Interest rates are skyrocketing, making financing increasingly more expensive for consumers.

  • Edmunds experts note that lower interest rates (which were often subsidized by automakers) and longer loan terms helped Americans buy the bigger, feature-heavy vehicles that they love over the past decade. However, that trend is reversing and consumers are paying more than they ever have to finance new and used vehicles.
  • According to Edmunds data from November 2022, the average interest paid over the life of a new car loan climbed to an all-time record of $8,436, and the average interest paid over the life of a used car loan climbed to an all-time record high of $10,204.
  • Consumer shopping tip: Think of the total amount of interest that you’ll be paying over the course of your loan as a stand-alone value that’s a separate cost on top of your vehicle purchase — it could make a difference of up to thousands of dollars. Search for promotional APR offers in your area, because more automakers are offering to subsidize auto loans with lower interest rates — the caveat is that most of these offers require that consumers agree to shorter 36- or 48-month loan terms.

“With yet another Fed rate hike expected to be announced today, rising interest rates are increasingly top of mind for consumers in all aspects of life, including auto loans,” said Ivan Drury, Edmunds’ director of insights. “Even rates that are near or slightly below average can rack up thousands more in interest paid compared to years past, as vehicle prices have also shot up. Researching the total price of a vehicle with interest paid might show that obtaining a promotional APR on one vehicle versus another can be a deciding factor of what is affordable — and what isn’t.”

Edmunds’ analysts also put together their list of the top EV trends to keep an eye on in 2023, which can be found here.

Edmunds guides car shoppers online from research to purchase. With in-depth reviews of every new vehicle, shopping tips from an in-house team of experts, plus a wealth of consumer and automotive market insights, Edmunds helps millions of shoppers each month select, price and buy a car with confidence. Regarded as one of America’s best workplaces by Fortune, Great Place to Work and Built In, Edmunds is based in Santa Monica, California. Follow us on Twitter, Facebook and Instagram.

CONTACT:
Mitch Paul
Manager, PR & Communications
[email protected]
310-309-4900
http://edmunds.com/about/press

SOURCE Edmunds

Can culinary medicine treat global obesity? What experts think

Can culinary medicine treat global obesity? What experts think

Obesity is a risk factor for many health conditions. Current treatments include calorie restriction, bariatric surgery, and medications. But the number of people with obesity continues to increase. Many factors lead to weight gain, including the increased availability of calorie-dense foods. Medical News Today looked at whether culinary medicine might be an effective treatment for obesity, and investigated what approaches might work on a population level.

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Why is obesity a global concern, and how can healthcare decision-makers address it sustainably? Image credit: Wokephoto17/Getty Images.

According to the World Health Organization (WHO), in 2016 more than 1.9 billion adults worldwide were overweight and, of these, 650 million had obesity. The worldwide prevalence of obesity tripled between 1975 and 2016.

In the United States, more than 40{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} of adults have obesity, and in the United Kingdom, more than a quarter live with the condition.

Obesity is known to be detrimental to health. The Centers for Disease Control and Prevention (CDC) list many risks of obesity, including:

A report published in August 2022 gave the following warning: “Given dire implications in terms of comorbidities and mortality, these updated epidemiological findings call for coordinated actions from local and regional governments, the scientific community and individual patients alike, as well as the food industry for the obesity pandemic to be controlled and alleviated.”

The authors called for coordinated international efforts to combat the obesity pandemic similar to those used against COVID-19.

A recent editorial in the journal Obesity suggested the following explanations for the rise in this condition:

“Increase in per capita food supply, increased availability and marketing of high-calorie and high-glycemic-index foods and drinks, larger food portions, leisure time physical activities being replaced with sedentary activities such as watching television and use of electronic devices, inadequate sleep, and the use of medications that increase weight.”

Dr. Mir Ali, bariatric surgeon and medical director of MemorialCare Surgical Weight Loss Center at Orange Coast Medical Center in Fountain Valley, CA, concurred, telling Medical News Today that “the causes of obesity are multifactorial; certainly genetics plays a role; evolution is a very slow process but can also play a role.”

“Primarily, obesity is driven by the change in our diets to more energy-dense foods, a more sedentary lifestyle, and environmental factors, such as urbanization can also play a role,” he explained.

Obesity is not increasing only in adults — the number of children with obesity has risen alarmingly. Worldwide, the number of children and adolescents with obesity has increased tenfold since 1975. If this trend continues, soon there may be more children with obesity than there are underweight children.

This is particularly worrying, as obesity when young predisposes a person to many health issues.

Dr. Daniel Ganjian, a pediatrician at Providence Saint John’s Health Center in Santa Monica, CA, told MNT: “The younger a child is when developing obesity, the higher the chances of developing health problems as an adult. Furthermore, the earlier the child suffers from obesity, the earlier the health problems begin.”

These health problems may include fatty liver disease, sleep apnea, type 2 diabetes, asthma, cardiovascular disease, high cholesterol, menstrual abnormalities, impaired balance, and orthopedic problems.

And children with obesity are likely to continue with obesity into adolescence and even adulthood. According to one analysis of existing studies, 55{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} of children with obesity will go on to have obesity in adolescence, and 80{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} of those adolescents will still have obesity when adults.

“Unfortunately, there is no clear cut, long term solution. Education on healthy eating at an early age would be an excellent starting point, as well as establishing and encouraging proper exercise; and reducing or limiting the ease of accessibility to energy dense foods may also help have a significant impact.”

– Dr. Mir Ali

However, the same analysis notes that of adults with obesity, 70{cfdf3f5372635aeb15fd3e2aecc7cb5d7150695e02bd72e0a44f1581164ad809} did not have childhood obesity, so targeting childhood obesity is unlikely to solve the problem.

For individuals with obesity, there are treatment options, which Dr. Ali outlined: “Surgery for those with an appropriate body mass index. […] There are newer medications available that have shown promising results in the appropriate patients. Dietary and exercise education/counseling can also be effective for certain individuals, though this is the least effective approach.”

However, according to the WHO, obesity and overweight are no longer just a problem for individuals, but a global epidemic — which it refers to as “globesity” — that is taking over in many parts of the world. And it is not only an issue in industrialized countries; obesity is a growing concern in developing countries.

Speaking to MNT, Dr. Eamon Laird, senior research fellow at Trinity College Dublin in Ireland, noted that the issue does not revolve around a preoccupation with outdated beauty stereotypes that view thinness as desirable.

He openly denounced obesity discrimination in healthcare. “No one should be doing any sort of ‘fat shaming,’ which is completely wrong,” he emphasized. “As health professionals, we should be supporting and giving advice on healthy lifestyle goals.”

Instead, he argued that the concern with obesity is due to the numerous health risks linked to this condition. “[W]e also cannot bury our heads in the sand and say obesity is normal and does not matter — it has been scientifically proven that it puts health at a serious increased risk of disease and it needs to be managed,” said Dr. Laird.

So what can be done to address obesity at a sustainable level globally?

One 2011 study looked at the efficacy of public-health campaigns in combating obesity and concluded that “there is little evidence that community-based interventions and social marketing campaigns specifically targeting obesity provide substantial or lasting benefit.”

The authors suggested that “[a] more appropriate strategy would be to enact high-level policy and legislative changes to alter the obesogenic environments in which we live by providing incentives for healthy eating and increased levels of physical activity.”

But combating the global problem of obesity will take more than just telling people to eat less and exercise more. We need to understand how people interact with their environments, and how that environment influences food intake.

It is a given that people want plentiful, safe, convenient, and inexpensive food — we need food to stay alive. And food manufacturing is a lucrative business, so manufacturers and retailers make huge efforts to persuade us to buy it.

Food marketing has often taken the blame for the obesity epidemic. According to a 2012 review, food marketers influence consumption in four ways:

  1. pricing — the short or long-term price of foods influences how much people purchase and consume
  2. marketing communications — ranging from advertising to more subtle means such as packaging design and social media activities
  3. the product itself — the quality and quantity of the food will influence whether people buy and consume it
  4. the eating environment — the availability and convenience of the food.

Of these, pricing is perhaps the most powerful in persuading people to overeat. The review noted that pricing was the strongest predictor of increased energy intake and obesity. When consumers pay less for a food product, they not only eat more of it, but they also tend to eat it more rapidly.

Advertising and branding also influence how much food is bought and eaten. Marketing a product as healthier, perhaps just by changing the name can be effective. A product labeled “salad special,” for example, is more likely to appeal to someone trying to be healthy than if it is labeled “pasta special,” even if the contents are identical.

But so-called healthy options can be deceptive. One study found that low-fat nutrition labels increased people’s perceptions of the appropriate serving size and decreased the guilt associated with eating the food, thereby increasing intake.

Another factor is package size. Larger packs provide better value for money for the consumer, but several older studies have shown that they increase consumption.

So, perhaps the key is persuading food manufacturers and retailers that they can still turn a profit when they are helping consumers to eat better, rather than promoting unhealthy foods.

And maybe consumers need to develop a different attitude to food, regarding it as a means of achieving and maintaining good health. This is where culinary medicine might make an impact.

Culinary medicine has evolved from the growing interest in the relationship of food, eating, and cooking to health. It has been described as “a new evidence-based field in medicine that blends the art of food and cooking with the science of medicine.”

Culinary medicine uses a high-quality, tailored diet, to prevent and treat disease and maintain well-being. The aim is to enable individuals to use food and drink safely and effectively to achieve desired health outcomes.

Using food as medicine is not a new concept, and for some conditions, changing eating patterns can be as effective as medication.

An anti-inflammatory diet has been shown to provide relief from rheumatoid arthritis, and the Mediterranean diet — which emphasizes fruits, vegetables, olive oil, legumes, and whole grains, and includes less ultra-processed foods and meat than a typical Western diet — is effective in preventing cardiovascular disease and type 2 diabetes.

So might culinary medicine be an effective way to combat obesity?

Dr. Ali believes it could help, but is not a universal solution:

“Culinary medicine is the discipline of educating and empowering people to choose and cook healthy foods. Though, like other methods of weight loss, each individual will respond differently to this approach and thus have varying degrees of success.”

Key to its success is ensuring that healthy food gives pleasure, and is not seen as a poor substitute for the unhealthy food it replaces.

One argument against culinary medicine is that these food are generally more expensive. This will not change until manufacturers and policymakers are persuaded to change pricing and taxation to make fresh foods, such as fruit and vegetables, more affordable than unhealthy foods.

But how much could be saved in healthcare costs, by individuals, and by society, if culinary medicine was effective in combating obesity? It has even been suggested that healthy foods could be prescribed by doctors to prevent the chronic health conditions that often result from obesity.

“[Culinary medicine] could well be the future, but at this stage, it is still very early [to tell],” Dr. Laird told MNT.

“Very few people in the world are top experts in the field of nutrition, cooking and food preparation, psychology of eating, and money economics all in one! In addition, more needs to be done in [the] education of, […] for example, medics who often get little to no official nutrition training during their courses, which would be a major starting point.”

– Dr. Eamon Laird

Obesity is a global problem. It increases the risk of many health conditions, and it leads to long-term ill health for many. The personal and societal costs are huge.

The Lancet Commission on Obesity refers to obesity, malnutrition, and climate change as a “global syndemic,” and argues that obesity should not be considered in isolation but within the context of this global syndemic.

Combating obesity on a population level requires political will, not just individual action. Culinary medicine may be one approach to the problem, but until governments legislate to make healthy food affordable for all, obesity will remain a health risk.

Permanent Daylight Saving Time will hurt our health, experts say

Permanent Daylight Saving Time will hurt our health, experts say

Editor’s Take note: Indicator up for CNN’s Slumber, But Superior e-newsletter sequence. Our seven-element guideline has beneficial hints to accomplish better slumber.



CNN
 — 

The conclusion of Daylight Conserving Time is on us all over again, an autumn tradition when the United States, Europe, most of Canada and a range of other countries transfer their clocks backwards an hour in a type of Groundhog Working day trust fall. We’ll shift them forward (all over again) next spring when governments put daylight conserving again in put.

But are we putting our trust in an unhealthy, out-of-date concept?

Not in accordance to the United States Senate, which in March passed the Sunshine Defense Act of 2021 – if it results in being legislation, Daylight Preserving Time will be long lasting.

“The call to conclusion the antiquated exercise of clock shifting is getting momentum throughout the nation,” explained Senator Marco Rubio (R-FL), who first introduced the monthly bill in the US Senate, in a assertion. Florida’s legislature voted to make Daylight Conserving Time lasting in Florida in 2018, but it simply cannot go into effect right up until it is federal legislation as very well.

The monthly bill even now has to make its way by means of the US Home of Associates and be signed into law by the President. If or when that is the scenario, we’ll go our clocks forward and leave them that way, completely living a person hour in advance of the sunlight.

Having said that, a rising quantity of sleep gurus say the act of shifting our clocks ahead in the spring is ruining our wellness. Scientific studies over the last 25 decades have demonstrated the a single-hour improve disrupts overall body rhythms tuned to Earth’s rotation, incorporating fuel to the debate above whether possessing Daylight Conserving Time in any type is a good idea.

“I’m one particular of the numerous rest industry experts that appreciates it is a poor notion,” explained Dr. Elizabeth Klerman, a professor of neurology in the division of snooze medication at Harvard Health care School.

“Your entire body clock stays with (purely natural) gentle not with the clock on your wall,” Klerman mentioned. “And there’s no proof that your system fully shifts to the new time.”

Dr. Phyllis Zee, director of the Center for Circadian and Snooze Drugs at Northwestern University’s Feinberg School of Medicine in Evanston, Illinois, also opposes Daylight Preserving Time.

“Between March and November your system gets less early morning gentle and extra evening light-weight, which can toss off your circadian rhythm,” she reported.

Common time, which we enter when we move our clocks back in the tumble, is a lot nearer to the sun’s day and night cycle, Zee reported. This cycle has set our circadian rhythm, or physique clock, for hundreds of years.

That internal timer controls not just when you rest, but also when you want to consume, training or function, as very well as “your blood force, your heart charge and your cortisol rhythm,” Zee added.

Our bodies need the early morning light to set our internal body clock, experts say.

A contact to ban Daylight Saving Time for good has arrive from the American Academy of Rest Drugs: “Current evidence finest supports the adoption of calendar year-round conventional time, which aligns very best with human circadian biology and supplies distinct added benefits for public health and fitness and basic safety.”

The proposal has been endorsed by far more than 20 health care, scientific, and civic companies, including the American Faculty of Occupational and Environmental Drugs, the National Mother or father Instructor Association, the Countrywide Security Council, the Society for Research on Biological Rhythms and the Earth Rest Modern society.

When our interior clocks are offset from the photo voltaic working day-evening cycle by even one hour we create what sleep specialists contact “social jet lag.” Scientific tests have shown social jet lag boosts the chance of metabolic problems such as diabetic issues, raises the possibility of coronary heart condition and stroke, worsens temper ailments these types of as despair, impacts the digestive and endocrine techniques and shortens our rest duration. It can even lessen life expectancy,

A 2003 research located obtaining a person hour fewer rest for two months experienced the exact same result on wondering and motor techniques as going without snooze for two whole evenings. Minimizing sleep by 90 minutes from the suggested 7 to 8 several hours for grownups altered the DNA of immune cells and boosted swelling, a vital result in of serious sickness, according to another analyze.

Making the time alter long-lasting would make the serious results of any sleep reduction more significant, not only “because we have to go to work an hour previously for an extra 5 months just about every year but also for the reason that entire body clocks are normally later in winter than in summer with reference to the sunlight clock,” in accordance to a statement from the Society for Research on Biological Rhythms.

“The mixture of DST and winter would thus make the variations amongst physique clocks and the social clock even even worse and would negatively impact our wellbeing even more,” the authors concluded.

There are explanations the US Senate unanimously handed the Sunshine Safety Act. Proponents say that more daylight in the night cuts down on vehicle incidents and crime, and will increase options for commerce and recreation, as people today favor to store and exercise for the duration of daylight several hours.

Having said that, investigation has demonstrated both heart attacks and fatal car or truck mishaps boost after the clock falls ahead in the spring. Small children also conclude up heading to faculty in the early morning although it is nonetheless dark – with disastrous outcomes.

When President Richard Nixon signed a long-lasting Daylight Saving Time into law in January 1974, it was a well-known transfer. But by the stop of the thirty day period Florida’s governor had identified as for the law’s repeal soon after 8 schoolchildren were being hit by automobiles in the darkish. Colleges across the place delayed start periods till the sun arrived up.

By summer time, general public approval experienced plummeted, and in early October Congress voted to switch again to standard time.

A equivalent backlash transpired when the US to start with applied Daylight Preserving Time in 1918, as a way to to lower demand from customers for electrical power use by adding sunlight to the end of the working day in response to Earth War I. (Reports considering the fact that have discovered tiny to no charge financial savings from the apply.) The time change was so unpopular that the legislation was repealed the following yr.

“The United States has experimented with everlasting daylight conserving time two times in advance of and ended it early. The Uk tried at the time before and finished it early. Russia tried using it when, so did India and finished it early,” Klerman explained. “I consider we need to discover from history.”

Vaccine hesitancy and trust in health experts: Shifting the focus

Vaccine hesitancy and trust in health experts: Shifting the focus

In a bid to curb the spread of SARS-CoV-2, the virus that causes COVID-19, public health experts have been pushing for a fast and effective vaccine rollout. However, some members of the public have been hesitant to take up vaccines. What happened, and is there something that science communicators keep getting wrong about vaccine hesitancy?

Millions of people around the world have now received a vaccine for COVID-19, yet for many the decision was not an easy one — indeed, some people are yet to accept a COVID-19 vaccine, even though it is available to them.

Some researchers have named this phenomenon “vaccine hesitancy” — the European Centre for Disease Prevention and Control (ECDC) defines it as the “delay in acceptance or refusal of vaccines despite availability of vaccination services.”

But what renders people unsure about accepting any given vaccine? And is vaccine hesitancy something that science communicators can help resolve?

Theories about the reasons behind people’s vaccine-related worries abound, and they may all hold some truth. Some researchers surmise that what makes people hesitant about whether or not they should accept a vaccine is the lack of access to accurate, complete information about that vaccine.

Others say that it all comes down to the spread of willful dis- and misinformation about vaccination. Yet others point out that, during the COVID-19 pandemic, those belonging to some historically marginalized communities, such as Black Americans, were the most likely to be hesitant about COVID-19 vaccines.

This is due to a long history of medical experimentation and gaslighting experienced by this community, as well as to present experiences of racism and discrimination when attempting to access healthcare.

But the lack of trust in scientists and public health authorities spreads much farther and deeper, and it may be a core factor in vaccine hesitancy around the world.

In this installment of the In Conversation podcast, we spoke with Prof. Maya Goldenberg, who is a professor of philosophy at the University of Guelph in Ontario, Canada, and the author of Vaccine Hesitancy: Public Trust, Expertise, and the War on Science.

We were also joined by reporter Aaron Khemchandani, who is a science communication MSc student at Imperial College London in the United Kingdom, and who has studied the phenomenon of mistrust in science.

This feature is based on an edited and shortened record of the discussion featured in our podcast. You can listen to the podcast in full below or on your preferred platform.

In her book, Prof. Goldenberg explains that vaccine hesitancy is a spectrum phenomenon — people may feel anywhere from vaguely uncertain about whether or not a vaccine is safe and effective, to very anxious about its potential effects.

Yet the concept itself, she explains, is a fairly new one for public health experts to focus on — historically, public health institutions have focused on recording rates of vaccine refusal rather than looking at what makes people hesitant about accepting vaccines, regardless of their final decision.

Understanding what drives vaccine hesitancy, however, is far more helpful when it comes to promoting public health, Prof. Goldenberg argues. Firstly, she writes, understanding people’s misgivings about vaccines and allaying those fears can help boost vaccine uptake.

Secondly, failing to effectively communicate with people about what makes them hesitant when it comes to vaccination can actually make up their minds to refuse it.

So what are the factors that drive vaccine hesitancy? The COVID-19 pandemic has made one of them clear: Many people around the world do not trust national and international health authorities, often for complex reasons.

In our latest podcast episode, Aaron Khemchandani gave the situation in Hong Kong as an example, explaining that the mistrust in governmental institutions initially led to low COVID-19 vaccine uptake. However, the ensuing rise in COVID-19 cases eventually flipped the script, Aaron noted.

“[P]eople decided that the vaccine was important to protect the community, and community is one of the values that, especially in East Asia, is widely prioritized among the population. From the start of the pandemic, [in] Hong Kong mask wearing was widespread, because masks […] protect other people from you, so people wanted to protect their loved ones,” he explained.

“[T]hat just showed how [much] Hong Kong valued protecting the wider society, and so vaccines became part of that when [COVID-19] case numbers started to rise,” Aaron added.

While the outcome here is a positive one, for Prof. Goldenberg, the initial resistance to vaccines in Hong Kong was very telling about the way in which people’s relationship with institutions can influence their views about, and trust in, medical interventions.

“The things that really stand out to me from this account from Hong Kong,” she told us,” is the way that general trust in government and social structures influence opinions about vaccines.”

“[T]his goes against the common thinking that people who don’t vaccinate somehow don’t understand the science, or have some kind of cognitive break that keeps them from doing the right thing. Instead, there’s lots of social science research, not just in Hong Kong, but in many countries, pre-COVID and during COVID, showing that a person’s trust in government, especially [in a] government dealing with a crisis is largely correlated with your likelihood to get vaccinated. […] You have to trust the system that brings you vaccines, in order to be willing to participate in [vaccination programmes].”

– Prof. Maya Goldenberg

“It’s not about understanding science, […] it’s about trusting the scientific and regulatory process that is bringing us vaccines and telling us that [they are] safe and effective, and something that we should [accept]. If you don’t trust the system, you’re not going to trust the vaccine,” she pointed out.

While it may be helpful to think about hesitancy rather than refusal when it comes to understanding the factors that influence vaccine uptake, not everybody agrees that the term “vaccine hesitancy” is a useful one in every context.

For some, it is a misnomer that fails to acknowledge the fact that medical institutions themselves are sometimes to blame for the low uptake of vaccines in the community.

“[T]here were serious political complaints about the use of the term when, let’s say, there wasn’t enough access [to] vaccines [among] marginalized groups,” Prof. Goldenberg told us.

“And politicians would say, ‘well, they’re just vaccine-hesitant.’ And people from within those communities would say, ‘well, that’s [a] lazy use of the term, we have an access problem, we don’t have a vaccine hesitancy problem, and they’re using [the term] as a slide for not taking responsibility, for the lack of infrastructure, for the lack of supports for people who are not fully integrated into the system’,” she explained.

In fact, in the United States and elsewhere in Western countries, the people who have been disproportionately affected by COVID-19 throughout the pandemic are those belonging to historically marginalized communities, such as migrants, Black and Hispanic individuals, and those with undocumented status.

Oftentimes, individuals belonging to these communities work in customer-facing roles that increase their risk of infection, may face less safe living conditions such as overcrowded housing, and may have limited or no access to timely healthcare.

Even when they do have access to vaccines, people belonging to marginalized groups may still be hesitant to take them. Why is that?

According to research looking at vaccine hesitancy among Black adults in the U.S., their views on vaccination are “tied to the long legacy of systemic racism in the U.S. healthcare system.”

Both historical and recent personal experiences of discrimination in healthcare have rendered many Black adults less likely to trust the health system and healthcare providers who do not understand their needs and may often perpetuate harmful stereotypes.

“I think [the experience of current and historic discrimination is] a major driver of vaccine hesitancy,” Prof. Goldenberg told us. “I think it was like that before COVID, but it somehow became more visible to the public [during the pandemic.”

“I remember near the beginning of [the] COVID [pandemic], they had done a lot of survey research, when the COVID vaccines become available, [asking] ‘will you get vaccinated?’,” she recalled, “and it was treated as a surprise that marginalized groups who were suffering the most from COVID, [the] people that couldn’t work from home, lived in housing conditions that [weren’t] conducive to social distancing, […] were the least likely to get vaccinated.”

“And it shouldn’t have been treated as a shock, because I think the knowledge about mistrust of healthcare and government among marginalized communities was already there. It’s just that the links hadn’t been made between healthcare decision-making and experiences of marginalization. Truth is, we don’t even need to look that far back to famous case studies, like the Tuskegee syphilis studies — you can look at the experiences of […] people in healthcare today to understand why they’re not front in line there […]”

– Prof. Maya Goldenberg

It is difficult to deny that vaccine hesitancy is also complicated by wilful mis- and disinformation spread by influencers with questionable agendas.

In our discussion, Aaron mentioned the disproportionate impact of the so-called Disinformation Dozen — in 2021, the Center for Countering Digital Hate (CCDH) published the results of an investigation that found that most of the disinformation spread about COVID-19 vaccines online at that time had originated from no more than 12 active social influencers.

In today’s fast-paced digital age, altered information can spread very fast and do much harm. However, while she acknowledged the impact of mis- and disinformation, Prof. Goldenberg cautioned that we must be wary of blaming lack of trust in vaccines exclusively on the wrong information that easily circulates online.

There will always be bad social actors who spread health myths, she noted, and simply debunking those myths over and over will not be enough to restore the trust in health institutions, she argued.

Prof. Goldenberg also thought that some people may be attracted to these bad actors precisely because they place themselves in the role of fighters against an oppressive system — and that is what we need to address.

“[T]hat, for some reason, resonates with a lot of people and people who have experience of [how] this system fails them — the American dream is not something that they feel is within reach for them. So we need to look at the sort of social structures that create this level of dissatisfaction,” she emphasized.

“I look at all the time spent debunking the myths being propagated by these disinformants, and it’s almost beside the point. It’s not that we should let this disinformation linger […] But the point is, it’s just going to move from one [source] to another, you shut down one source another one will open up because there’s an appetite for it. You debunk one myth, it’s OK, another one will pop up in its place because people are looking for that kind of outlet. […] [W]hatever hurts that they are feeling they want to place it on something, and placing it on these kinds of disinformation and conspiracy theories [is] a way to have it all make sense […]”

– Prof. Maya Goldenberg

So if a lack of trust between the public and health experts and organizations is the core driver for vaccine hesitancy, how can we repair that trust?

Recent research suggests that what is most important for scientists, organizations, and individuals is to communicate with empathy, above all.

“There’s been good research demonstrating that the way to talk to people about vaccines is, first of all, not to try to convince them otherwise, and not to ply them with the facts,” said Prof. Goldenberg.

“A sympathetic approach is what works, you have to hear them out, listen to what they have to say, try not to be judgmental about it — that is hard to do sometimes because we’re all kind of tired and would like things to go a little easier. But the best thing to do is listen to what they have to say, respond not with the fact-based approach […] but [instead] ask more questions and try to find out where the source of the misgivings [lies]. There might be concrete pieces of misinformation, perhaps you can deal with that. But it needs to be done in a respectful way, the same way you would want to be spoken to by someone who disagrees with you.”

– Prof. Maya Goldenberg

“It’s more about try[ing] to meet them on common ground,” she noted.

Vaccine mandates may push some people to get vaccinated in the short term, but in the long term they will do little to report the trust between the public, the government, and health organizations, Aaron also pointed out.

“[Goverment-mandated restrictions] did increase the vaccine rate, but didn’t do anything to repair the trust between citizens and the government, because it was sort of done out of necessity and fear, as opposed to sharing any sort of values with government officials and their plan for success in [the COVID-19 pandemic],” he explained.

Aaron was in agreement with Prof. Goldenberg that empathy is key, and science communicators need to shift the way in which they approach vaccine hesitancy to put individuals and their experiences first:

“I think the most important thing is to find common ground, just to find shared values, understand people, understand them as people, as opposed to just [thinking of them as] statistics, […] understand historical context, empathize.”

COVID-19 booster now or wait: Experts answer key questions

COVID-19 booster now or wait: Experts answer key questions

COVID-19 vaccines lessen the chance of an infection, hospitalization, and demise brought about by the SARS-CoV-2 virus. Whilst mRNA vaccines go on to supply resilient safety versus severe results from all COVID-19 variants, info reveals that immunity from emerging variants can wane about time.

Recent research observed that the recent dominant SARS-CoV-2 variants, BA.4 and BA.5, are considerably much more resistant to present-day mRNA vaccines than the former BA.2 Omicron subvariant.

The Centers for Illness Control and Prevention (CDC) endorses getting a booster shot for everyone around 5 many years aged to prevail over waning security. The agency also suggests a 2nd booster shot for immunocompromised persons more than 12 decades outdated and all those about 50.

On the other hand, present booster pictures use the similar formulations as the unique COVID-19 vaccines for the alpha variant.

The Foodstuff and Drug Administration (Fda) a short while ago advisable such as a SARS-CoV-2 Omicron ingredient in COVID-19 booster vaccines for the 2022 tumble and winter season seasons.

Pfizer and Moderna have declared the advancement of new vaccines focusing on BA.4 and BA.5 to be prepared for distribution by slide.

Some may perhaps surprise irrespective of whether to get a booster shot this summertime or hold out for the current shots. To help reply some of the crucial inquiries, Health care Information Nowadays spoke with six experts throughout various health care fields, together with immunology, microbiology, and crucial treatment.

“Those who have medical conditions that predispose them to extreme COVID potentially really should not hold out,” pointed out Dr. Fady Youssef, a board certified pulmonologist, internist, and vital care specialist at MemorialCare Very long Seaside Health-related Center in Extended Seaside, California. “With the existing variant attaining dominance and showing its large transmissibility now could be the finest time to get a 2nd booster.”

Nicola Stonehouse, Ph.D. FRSB FRSA, Professor in Molecular Virology at the College of Leeds, told MNT:

“If suitable, it is often a great notion to take the chance of an extra vaccine dose. It is specially essential for older men and women and people who are clinically susceptible.”

“Although SARS-CoV2 is not my direct region of exploration, I personally received a booster since of the rise of the variants,” explained Brian J. Akerley, Ph.D., Associate Professor of Mobile and Molecular Biology at the Center for Immunology and Microbial Investigate at the University of Mississippi. “Basic ideas of immunology would point out that boosting can increase antibody and T-mobile responses from components of the spike protein that are comparable in a number of variants.”

“I would have preferred a booster corresponding to the most commonplace variant, but avoidance only operates if carried out in advance. Offered persistently high transmission fees and the escalating evidence of very long-term health consequences even right after the resolution of COVID, I consider it is typical sense to get some defense before just one will get infected, relatively than gambling on preventing exposure though waiting around for an improved vaccine,” Prof. Akerley added.

“If men and women have not been vaccinated nevertheless, they really should go in advance and get the immunization,” John Bates, Ph.D., Scientific Director at the Human Immunology and Irritation Biomarker Main Laboratory at the College of Mississippi informed MNT, “If a human being has been vaccinated, to involve the advised booster dose(s), then they should really wait.”

MNT spoke with Dr. Dana Hawkinson, infectious illnesses and clinical director of infection avoidance and command at the University of Kansas Wellness System.

“If you have experienced an infection, you possible have attained what quite a few contact ‘hybrid immunity,’ which consists of vaccination and infection. An infection also helps you garner immunity to other elements of the virus, not just spike, which is the part of the vaccines,” Dr. Hawkinson explained.

“Nonetheless, the suggestion is that if it has been far more than 4 months from your previous vaccine dose/booster, you should really get the next booster if you are about 50 decades previous or immunocompromised,” he stated.

“If you have had the infection, there is nonetheless a suggestion to get a booster if you slide into the classification of demanding a booster. You might get the vaccine dose as before long as your isolation finishes from the acute an infection nevertheless, ready 2-3 months is reasonable much too,” Dr. Hawkinson included.

Dr. Bates described that ready for the current pictures may be a great notion for specified people today with latest vaccination or pure an infection. Having said that, unvaccinated men and women, irrespective of whether they had formerly contracted the SARS-CoV-2 virus or not, are recommended to get the COVID-19 vaccine as soon as achievable.

“If a person is 3-6 months out from the very last advised dose of vaccine, then they don’t require one more vaccination,” described Dr. Bates, “However, even if an unvaccinated person was previously infected, it would be ideal for them to get the vaccine now.”

“Viruses have progressed means to evade the immune reaction, and respiratory viruses, in unique, have very long been known to re-infect earlier infected people today. Vaccines, by distinction, are built to elicit solid immune responses to give (hopefully) more time-lasting immunity,” he observed.

Dr. Youssef agrees that the information differs for folks who have yet to receive their to start with doses of the COVID-19 vaccines.

“People who get COVID and are unvaccinated have a better probability of getting COVID yet again when compared to those who had COVID and got vaccinated,” reported Dr. Youssef, “In addition, it seems this latest variant evades the immunity that a lot of have had from the prior bacterial infections. The CDC recommends waiting 3 months soon after an infection.”

“We know that [currently available COVID vaccines are] suboptimal towards the at present circulating Omicron variants, even so, defense towards extreme ailment is nonetheless obtained. As these types of, booster immunization is recommended,” Jorg Fritz, Ph.D., Affiliate Professor of Immunology at McGill University, told MNT.

Other professionals MNT spoke with agree.

“The vaccines are risk-free and powerful, so I believe the professionals considerably outweigh the cons,” observed Dr. Bates, “During the Omicron wave early this calendar year, the extensive greater part of persons who died from infection or who became severely unwell were unvaccinated. Vaccination greatly lowers the probability for a adverse end result next infection.”

“The basic safety of the vaccines is properly documented. There are extremely couple cons connected with the vaccines. The professionals, specially those for more than 60 and/or with continual diseases, are wonderful. Staying up-to-day with your vaccines will present you the most effective prospect at blocking hospitalization and significant condition.”

Dr. Dana Hawkinson

“The scientific facts clearly show that the aged have a much increased hazard of intense illness and dying,” said Dr. Bates, “It’s specifically important that older individuals be vaccinated to reduce the chance of critical ailment or dying following SARS-CoV-2 an infection. Equally, if a human being is immune compromised, vaccination will optimize the body’s ability to battle infection need to that person turn into infected.”

“If somebody will work in a significant danger market or a large publicity sector, I would say to verify with their principal care physician about when is the right time for them to get a booster,” extra Dr. Youssef.

“People that had extreme aspect outcomes or negative reactions on vaccination with COVID-19 vaccines must focus on selections with their healthcare companies, but anyone else is suggested to get the booster shot,” reported Dr. Fritz.

“No boosters are advisable for individuals below 5,” pointed out Dr. Hawkinson.

“New variants are nevertheless arising, and the duration of protection is not as prolonged as we’d like, but vaccination is the reason that the pandemic did not assert extra lives,” explained Dr. Stonehouse, “COVID-19 infection can still be very serious, specially in pregnancy.”

“During the Omicron wave, vaccines did a terrific position of protecting against intense ailment and loss of life even with sizeable variations in the Omicron variant relative to the vaccine pressure, so even with improvements in the virus, the vaccines are efficient,” explained Dr. Bates.

“Most of the posted details have examined the outcomes of changes in the virus on the efficacy of the antibody reaction to vaccination. On the other hand, T cells are also crucial in responding to an infection and probable account for the minimized severity of disease in vaccinated individuals who are infected with a person of the more recent variants.”

– John Bates, Ph.D.

“If your last shot was extra than 6 months in the past and you are 60+ or immunocompromised, it is strongly advisable to get the booster shot now,” concluded Dr. Fritz, “The booster still guards from severe sickness.”

“It feels like it is by no means-ending,” said Dr. Youssef, “But the only detail inside of our command is how to shield ourselves and our beloved types. I would adhere to the CDC suggestions, and if one is qualified for a booster now they should get it.”